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CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service
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CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service CT personal chef service
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203-434-5845
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serving fairfield county, connecticut and lower westchester county, new york
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Gezellig is a Dutch word that often defies definition because it is about a feeling. Gezellig is a way in which a dinner with family or friends can change your mood. It can be uplifting and healing. It is cozy and inviting, invoking a sense of belonging. It is an environment in which happy memories can be created. It is gezellig to break bread with a companion. It is domestic warmth.
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Gezellig is also a personal chef service that provides fresh and flavorful meals to busy professionals, families, senior citizens and those who simply wish to eat more healthful food.
My mission is to help you create a gezellig feeling in your home by giving you back valuable time to spend with your family at the table enjoying great food and each others company instead of planning, shopping ,cooking and cleaning.
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Certified Professional Food Manager.
Fully Insured.
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Grande Diplome in Culinary Arts and Diplome du Boulanger
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